After testing techniques to dry and flavor noodles, Momofuku Ando produced instant ramen in 1958.
Season homemade salad dressing While a bottle of salad dressing is convenient, making your own is a fast
and savory way to elevate your leafy greens. Making salad dressing from scratch, especially vinaigrette, is simple and flexible.
On Popcorn Sprinkle Popcorn can be flavored and seasoned as a blank canvas.
Popcorn tastes great with salty, sweet, savory, and spicy flavors. Ramen flavor tastes great on popcorn and uses up pantry ramen packs.
Mix into soups and stocks Instant ramen seasoning packets blend into broths, stews, stocks, and chowders
because they were developed for ramen soup and noodles. Soup and bone broth include nutrients that aid joint and intestinal health, electrolytes, and protein.